Unreviewed P2 Options
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Unreviewed Options for Meat ProcessingFollowing are a list of options that have been submitted by users of the pollution prevention planner. They have not been reviewed by pollution prevention specialists. These options are presented so you can see what people in facilities are considering. As with any option (reviewed or unreviewed) you will have to adapt it to your facility. |
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Regulate your water use | ||
Use better control of water usage. Lower product losses, and waste load by supervisors. Utilize an education program for management and employees. Install and use valves on all hoses. Record water use and waste characteristics. | ||
Minimize refrigeration system losses | ||
Control ammonia losses from refrigeration systems by monitoring ammonia usage and inspecting valves and other system components. | ||
Minimize chlorination system losses. | ||
Minimize fugitive losses from wastewater chlorination system by routinely inspecting valves and other components. |